April typically makes homemade noodles in vegetables and broth, also from a family tradition of her own:
Gobble gobble! Thanks given for our friends, family and bounty!
Friday, November 25, 2011
Thanksgiving
When you love to cook, you love Thanksgiving. We gathered with a gang of friends old and new, but first spent the day at home in the kitchen. I made my Thanksgiving standby of homemade perogies. It's something I do every year for T'giving because my dad always wanted perogies with our family's holiday meal. Since I don't have to worry about making a turkey and a million other things, I can spend a day making the dough & filling, assembling and boiling them, and finally sauteing them in my own herbed butter.
April typically makes homemade noodles in vegetables and broth, also from a family tradition of her own:
Gobble gobble! Thanks given for our friends, family and bounty!
April typically makes homemade noodles in vegetables and broth, also from a family tradition of her own:
Gobble gobble! Thanks given for our friends, family and bounty!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment